Baristas everywhere:You’re not doing me any favors by giving me extra anything that goes into my drinks.
Someone that makes an ass-load of money in R&D spent a. long. time. coming up with said drinks’ recipes. More milk doesn’t give me more “bang-for-buck.” My drink is not too bitter to begin with. It does not warrant more caramel syrup, white mocha, or flavored syrup than originally called for (contrary to what some of your “expresso” drink customers might say).
Do me a real favor: learn the recipes so that I might thoroughly enjoy my Starbucks experience.
Ala, StSanders, a fellow named Jack “shreds” Radiohead with a huge comedic triumph. I’m warning you: you’ll spit out your milk or juice box respectively.Via: Greenplastic